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Course Detail
Title: |
Govt Reg, Quality Assur & Ctrl |
Course: |
MPF 115 |
Description: |
This is a basic course covering essential skills required to handle food and equipment in a safe manner that prevents contamination and food borne illness. Topics covered include: Personal Hygiene, Factors of Food borne Illness, Safe Food Handling Techniques, Legislation, Hazard Awareness, Safe Work habits, Fire Hazards, and WHMIS. |
Term |
CRN |
Day |
Date |
Time |
Campus |
Delivery |
Fee |
Senior Fee |
Status |
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202420 |
20614 |
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14-JAN-2025 to 22-APR-2025 |
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Independent |
Ontario Learn |
$297.63 |
$269.28 |
ADD |
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